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Organic Schüttelbrot - 200g

Organic Schüttelbrot - 200g

4,49€
4,49€
-Liquid error (snippets/price line 121): divided by 0% Sold out
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Product description

Bring the crunch of crispy Schüttelbrot straight to your home with the organic Schüttelbrot - 200g! This airy organic rye flatbread not only impresses the palate with its nutty, spicy taste, but also brings the flair of South Tyrol into your kitchen. Enjoy it with a hint of light red wine, wafer-thinly sliced ​​bacon and a delicious piece of cheese.

Product details

Our carefully selected ingredients for the organic Schüttelbrot are: rye flour, wheat flour, water, salt, yeast, wheat bran, fennel and bread clover.

The average nutritional values ​​per 100g of our product are as follows:

Energy: 1381kJ, 330kcal
Fat: 3g, of which saturated fatty acids: 0.41g
Carbohydrates: 67.23g, of which sugar: 6.02g
Protein: 7.46g
Salt: 1.71g

We would like to point out that this product is fragile. Despite careful packaging, breakages may occur during transport. However, this does not affect the taste or quality of the product.

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Free Shipping

From 85€ order value

Sustainable packaging

No unnecessary plastic

South Tyrolean tradition

Handicrafts from South Tyrol

our mission

Bringing South Tyrolean tradition closer

Free Shipping

From 85€ order value

Sustainable packaging

No unnecessary plastic

South Tyrolean tradition

Handicrafts from South Tyrol

our mission

Bringing South Tyrolean tradition closer

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our mission

We founded 4TheTaste to share our passion for South Tyrolean specialties. Our mission is to bring the tradition of our homeland closer to you and to bring a piece of South Tyrol directly to your home. ~ Hannes & Max Founders of 4TheTaste

Natural products

Our South Tyrolean specialties are made exclusively from natural ingredients and according to traditional craftsmanship. Please note that slight variations in color, shape and weight may occur. They are a testament to the craftsmanship and use of natural ingredients.

Quality from South Tyrol

The quality of our products is our top priority. Through careful selection of ingredients and strict quality controls, we ensure that only first-class products are offered to our customers.

Sustainably packaged

We use sustainable packaging and ship virtually plastic-free so as not to waste unnecessary plastic. We reduce our ecological footprint through recyclable materials.

Fast delivery

Our fast delivery guarantees that your orders reach you promptly and safely. Rely on us for fast service and your satisfaction.

Frequently asked questions (FAQ): Your answers to South Tyrolean enjoyment

How long do your South Tyrolean specialties last?

The shelf life of our products varies depending on the type. However, you can usually expect a shelf life of several months to a year. You can find the exact information on the product labels.

What is the best way to store your products?

Our products should generally be stored in a cool and dry place. Refer to product labels for specific storage recommendations, which may vary depending on the product.

How is the quality of your products ensured?

The quality of our products has top priority. We work closely with local producers and carry out strict quality controls to ensure that only the best products are offered to our customers.

Air leaks during delivery: what to do?

If you notice that the vacuum packaging is leaking upon delivery, the product should be unpacked immediately. A damaged vacuum allows air to enter, which can lead to the formation of a layer of mold. This layer forms during ripening and is usually removed before vacuuming.

Is the product still edible? Basically yes. Wash the product thoroughly with hot water and dry it well. Cut off a piece to be sure and the product will be edible again.

What makes your products unique?

Our products are characterized by the authentic quality of the South Tyrolean region. We use traditional production methods and high-quality ingredients from Germany, Austria and Italy to preserve the distinctive taste of South Tyrolean specialties. Every product is a piece of South Tyrol in every bite.

Where do the animals used for your products come from?

Our products come from the breathtaking regions of Germany, Austria and Italy. Our producers in South Tyrol carefully select local producers to ensure that only the best ingredients are used.

How do you cut bacon correctly?

Cutting bacon is a matter of personal preference, and there are no hard and fast rules. In the South Tyrolean tradition, bacon is cut into strips by hand to emphasize the authentic taste experience. Still, people's preferences vary, and some may prefer wider discs. The secret to developing the full flavor lies in the thinness and the temperature. Bacon develops its flavor best when sliced ​​thinly and served at room temperature. An important note: The bacon should be cut against the grain to ensure it is easy to chew and tastes optimal.

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