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Discover the most popular South Tyrolean specialties at 4TheTaste! Our bestsellers represent...

I founded 4TheTaste to share my passion for regional specialties. My mission is to bring you closer to the traditions of our homeland and bring them to your home. Max, founder of 4TheTaste.
Our South Tyrolean specialties are made from natural ingredients and according to traditional craftsmanship. Natural variations in color, shape, and weight are intentional and a sign of genuine quality.
Quality is our top priority. Founder Max personally tests every product – only those that meet his expectations carry our seal of quality and are sent to you.
We ship using virtually no plastic and sustainable methods with recyclable materials. At the same time, our fast and reliable delivery ensures that your order arrives safely and promptly.
Frequently Asked Questions (FAQ): Ragout and Goulash
Our ragouts and goulash are made from high-quality meat such as beef, lamb, venison, wild boar or deer, as well as carefully selected vegetable, herb and spice ingredients.
Our products are traditionally and gently braised. The meat remains tender, the sauce aromatic and intensely flavorful. This gives you a complete meal, just like homemade.
Our products should generally be stored in a cool and dry place. Refer to product labels for specific storage recommendations, which may vary depending on the product.
The quality of our products has top priority. We work closely with local producers and carry out strict quality controls to ensure that only the best products are offered to our customers.
All ragouts and goulash in cans or jars have a shelf life of approximately 1–3 years, depending on the product. The packaging ensures that the taste and quality are preserved for a long time.
It's very simple: Heat and enjoy. You can heat them directly in a pot or in the microwave. They are also excellent as a base for stews or as a side dish to potatoes, polenta, or pasta.
Absolutely! Our ragouts and goulash are ready-made, perfect for quick meals when things get hectic. Simply heat them up and enjoy – no long cooking time required.